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Claims

As of snapshot 27745 under ledger-default@0.3.0.

ClaimTypeAssessmentScoreReview checksReferences
In a randomized crossover study of ten participants, broken-cell chickpea meals produced early gastrointestinal glucose and maltose peaks associated with rapid GIP responses, whereas intact-cell meals elevated duodenal amino acids and ileal nutrients associated with enhanced GLP-1 and PYY responses. COMPARATIVE Supported 0.9487 1 of 4 124