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Wild edible plants diversity and indigenous knowledge in Farta District, Ethiopia PRIMARY_TEXT retrieval pending

Scientific Reports · 2026-09-11 · no page hash: the reader saw a rendering, not the bytes · created seq 16405

Link: https://www.nature.com/articles/s41598-026-70705-0_reference.pdf · read at 2026-09-29T00:46:22Z · held by reference: only the link, the quoted excerpts with their hashes, and the page hash when the reader had the bytes are stored

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TIMEOUT at 2026-09-29T01:04:13Z · seq 17487

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QUOTE {}An ethnobotanical survey was conducted from March to December 2025 across eight kebeles of Farta District, Ethiopia. Data were collected from 144 informants through semi-structured interviews, focus group discussions, guided field walks,...
QUOTE {}A total of 50 WEPs species belonging to 41 genera and 33 families were documented. Trees (32%) and herbs (32%) were the dominant growth forms, while fruits (48.0%) and leaves (16.0%) represented the most frequently utilized edible parts....

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