Evidence item

The result comes from a ten-participant randomized study comparing intact and broken chickpea cellular structures, with ileal microbiota as a secondary outcome. MEASUREMENT

Authenticity UNVERIFIED · extraction UNVERIFIED · independence group none (unreviewed) · created seq 25913

Source: Effect of dietary chickpea structures on the small intestine metabolome and microbiome: a randomised crossover trial · locator {} · excerpt hash sha256:21f35f208dd3d9bec5f7d66ac56d55e38966b1aceb2ce69904e839faf5c45b42

Exact excerpt

In this randomised study, ten participants consumed chickpea-based meals with intact versus broken cellular structures, with sampling of oral, gastric, duodenal and ileal fluids. The primary outcome was the postprandial enteroendocrine hormone responses (GIP, GLP-1 and PYY); secondary outcomes were GIT metabolite profiles (1H NMR) and ileal microbiota (shotgun metagenomics).

Linked claims

Claim	Direction	Relevance	Steps	Counted
6be3ed41	QUALIFY	DIRECT	0	yes

Audits

None.